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Its December and really starting to feel like Christmas around here! My family went out and cut down our Christmas tree on Saturday. We had a great time together! Now the tree is decorated and all the festive Christmas treasures are displayed through the house (actually, I only really decorate two rooms, but still, its warm and cozy feeling!). Then we (read "my husband") made a turkey and mashed potatoes dinner which we shared with friends on Sunday afternoon. Now I finally get to enjoy turkey leftovers! So here's our gluten, dairy and egg-free meal plan for this week . . .
MONDAY - Homemade Turkey Noodle Soup and Biscuits - Not only did my husband make turkey this weekend, but he also made his wonderful broth with the turkey carcass so we get to enjoy nourishing and delicious soup tonight. I'll be using our favorite gluten-free noodles.
TUESDAY - Gina Chicken with Broccoli over Rice
WEDNESDAY - Shrimp Scampi
THURSDAY - Crockpot Beef Stroganoff
FRIDAY - The kids will have Skillet Fiesta which is already prepared in the freezer. The babysitter will just have to heat and serve. Me and Hubby will be going out Christmas shopping!
SATURDAY - Sausages with Peppers, Onions, Mushrooms and Rice
SUNDAY - Turkey Gone-Gone - This is just turkey, mashed potatoes and gravy mixed together but my daughter loves it so much she named it Turkey Gone-Gone because it's always eaten until its all gone.
What's on your plan?
For more ideas, check out Menu Plan Monday, Gluten Free Menu Swap, Menu Monday
We're feeling the Christmas spirit at our house, too. I can always use a crockpot recipe to help manage the busy activities this time of year. I'll have to give your Beef Stroganoff a try. Thanks.
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